Young refugees and immigrants at the Boyd Street Urban Farm in Portland grow food for low-income seniors in the neighborhood. The program is one of many successful farming programs operated by Cultivating Community.
Young refugees and immigrants at the Boyd Street Urban Farm in Portland grow food for low-income seniors in the neighborhood. The program is one of many successful farming programs operated by Cultivating Community.
Will Bonsall (left front) grows hundreds of varieties of heirloom seed potatoes at his
Khadighar Farm in Industry.
John Bunker is well-known for his
expertise of heirloom apples.
The Spiller Farm in Wells has grown
incredible amounts of food for the
hungry in southern Maine.
Phil and Jackie Doak chose to raise Kathahdin
sheep in their retirement at Sunrise Farm
in Woodland.
Farmers markets around Maine offer great discounts to low income individuals through the EBT program. This photo was taken at the North Berwick Farmers’ Market.
Dottie Bell raises Scottish Highlanders
at Thunder Hill Farm in Waterford.
Calendar Island Mussel Company
operates out of Casco Bay.
Henry Perkins has been a leader in
experimenting with the use of sunflowers for
biodiesel and for sunflower oil production.
Ninety-three-year-old Stan Brown has
been raising bees since he was a young
boy. Brown’s Bee Farm is located in
North Yarmouth.
Crystal Spring Farm in Brunswick has strong
community ties with its lease from the Brunswick-
Topsham Land Trust and its thriving CSA -
Community Supported Agriculture program.
Deer are raised at Applegate Deer Farm in
West Newfield. The farm sells venison and antler
velvet.
Deborah Chadbourne of Rasmussen Farm in
Freeman Township has been integral to the success of farmers markets in western Maine.